Hakurakusei
Junmai Ginjo
The perfect representation of the “ultimate food sake.”
The subtle fruitiness that fills one’s mouth is juxtaposed with a sharp refreshing acidity reminiscent of fresh citrus.
When paired with a meal, the sake’s low sugar content, freshness, and subtle bitterness are highlighted.
The flat polished rice brings out an outstanding sharpness which helps cleanse one’s palate.
Serve chilled with a delicious meal.
[Awards]
【GOLD】Japan Women’s SAKE Award 2024 Light & dry category
【GOLD】Oriental Sake Awards 2024 Junmai Daiginjo/Junmai Ginjo category (Light & Clean)
【EXPERT GROUP:BRONZE】【USER GROUP:GOLD】Hong Kong Tasting Trendies Sake Awards 2024 Junmai Ginjo Category
【GOLD】Australian Sake Awards 2024 Elegant / Clean Category
【Sessionable】Australian Sake Awards 2024
【Platinum Medal】Kura Master 2024 Junmai Category
【GOLD】ASIA PACIFIC SAKE AWARDS 2023 Junmai Ginjo Category
【GOLD】Catador World Wine & Spirits Awards2023 Japanese Sake Category
【SILVER】Luxembourg Sake Challenge 2023
【GOLD】SAKE & SHOCHU AWARDS CINVE 2023
【SILVER】Oriental Sake Awards 2023 Junmai Daiginjo /Junmai Ginjo(Tanrei) Category
【GOLD】The U.S National Sake Appraisal 2023 Ginjo Category
【SILVER】MILANO SAKE CHALLENGE 2023 Junmai Category
【GOLD】SAKECOMPETITION 2023
【Gold】The Fine Sake Awards Japan 2023
[Taste]
Fresh, very light, very sharp
[Aroma]
Pear, passion fruit
[Foods it goes well with]
Seafood, Carpaccio
Polishing Ratio | 55% |
---|---|
SMV | +4 |
Acid | 1.6 |
Amino Acid | 1.1 |
ABV | 15% |
Rice | Japanese Rice |
Capacity | 1.8L / 720ml |
Storage temperature | -5°C to 5°C |