Atagonomatsu
Tokubetsu Junmai

This sake features an aroma with hints of melon and white peach, and ends with a refreshing acidity and delectable umami.
The flat polished rice gives the sake an even crisper aftertaste, making this sake a perfect accompaniment to any meal.
This sake can be served chilled, at room temperature, or warmed.
When warmed, it can be served at temperatures above 70°C (158°F) without any distortion to the flavor.

[Awards]
【GOLD】Japan Women’s SAKE Award 2024 Light & dry category
【GOLD】National Hot Sake Contest 2024 Premium warmed sake category
【GOLD】MILANO SAKE CHALLENGE 2024 Tasting Category
【EXPERT GROUP:SILVER】【USER GROUP:SILVER】Hong Kong Tasting Trendies Sake Awards 2024 Junmai Category
【Platinum Medal】Kura Master 2024 Junmai Category
【BRONZE】Luxembourg Sake Challenge 2023
【BRONZE】Oriental Sake Awards 2023 Junmai (Tanrei) Category
【Second Grand Prix】【GOLD】The U.S National Sake Appraisal 2023 Junmai Category
【GOLD】Kan Sake Award 2023
【GOLD】National Hot Sake Contest 2023 Premium Warm Sake Category
【TROPHY(1st)】【GOLD】International Wine Challenge 2023
【GOLD】The Fine Sake Awards Japan 2023

[Taste]
Slightly sweet, slightly light, crisp

[Aroma]
Melon, white peach

[Optimal Pairings]
Meat dishes, fried foods