
伯楽星 純米大吟醸
Hakurakusei Junmai Ginjo
Soft, pleasing aromas of banana and melon coincide with flavors of fresh pineapple.
This sake has a long gently sweet and refreshingly acidic finish, versatile enough to be paired with both eastern and western cuisines.
Lightly chill before serving and enjoying in a wine glass.
This sake has a long gently sweet and refreshingly acidic finish, versatile enough to be paired with both eastern and western cuisines.
Lightly chill before serving and enjoying in a wine glass.
- Volume
- 1.8L / 720ml
- Rice Variety
- Japanese Omachi
- Best Served
-
- 41 ~ 50
- 50 ~ 59
- 59 ~ 77
- 95 ~ 113
- 131over
( ℉ )
- Recommended Glassware
-
-
Burgundy
-
Bordeaux
-
Rosé
-
Champagne
(Flute) -
Champagne
(Coupe) -
Universal Wine Glass
-
- Best Paired With
- Clam Chowder
Yeast | House Yeast |
---|---|
Polishing Ratio | 40% |
Sake Meter | +5 |
Acid (g/100ml) | 1.6 |
Amino Acid (g/100ml) | 1.1 |
Alcohol by Volume | 15% |